Description
This Organic Spaghetti Pasta is made with artisan methods
Pair this high-quality Italian spaghetti with pesto, Alfredo, and tomato sauces.
Try a cacio e pepe recipe with al dente spaghetti, pecorino cheese, and a generous amount of black pepper.
Established in 1876, Pastificio Gentile has been crafting artisanal Italian pasta for generations. Even today, this pasta brand continues to use only high-quality wheat of Italian origin and bronze-cut molds that emulate a homemade texture.
Make the perfect spaghetti and meatballs with Pastificio Gentile Spaghetti! A long, thin pasta, these spaghetti noodles will hold creamy pasta sauces, such as marinara or Alfredo. It also pairs well with shellfish pasta recipes, from shrimp scampi to spaghetti with clams.
You may enjoy a variety of authentic Italian and Italian-inspired recipes with this artisan spaghetti. Make a comforting spaghetti dish with a classic spaghetti sauce, ground beef, and parmesan cheese. Or try an authentic cacio e pepe spaghetti recipe with Pecorino Romano cheese, freshly ground black pepper, and a small amount of pasta water.
Ingredients:
Durum wheat semolina, water. Contains Gluten (Wheat).
Size:
1.1 lbs
Origin:
Product of Italy