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{"id":4629121663058,"title":"Granoro Penne Rigate Gluten Free Pasta, 14.1 oz","handle":"granoro-penne-rigate-gluten-free-pasta-14-1-oz","description":"\u003cp\u003e\u003cstrong\u003eProduct Description:\u003cbr\u003e\u003c\/strong\u003eEnjoy authentic Italian pasta on a gluten-free diet thanks to one of the best pasta brands in Italy. Make your favorite penne pasta recipes with Granoro Penne Rigate Gluten Free Pasta, which is as close to wheat pasta in flavor, taste, and texture as possible. Penne Rigate has ridges so it can grip sauces especially well.\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe pasta-makers at Granoro Pasta come from a long line of Italian pasta specialists. While Granoro is known for its durum wheat pasta from the breadbasket of Puglia, they now also produce a line of gluten-free pasta made from a mix of quinoa flour, white and yellow corn flour, and rice flour. Quinoa has been added to balance the intake of fibre, mineral salts and protein, which are lacking in rice and corn. They found that this carefully designed flour mixture is closest to what durum wheat pasta looks like and tastes like. The consistency and texture is also remarkably close to wheat pasta, making it great for absorbing sauces. \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cbr\u003eCorn flour, rice flour, quinoa flour (3%), emulsifiers: mono- and diglycerides of fatty acids\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e\u003cbr\u003e14.1 oz (400 grams)\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cbr\u003eProduct of Italy\u003c\/p\u003e","published_at":"2020-05-19T07:34:55-04:00","created_at":"2020-05-19T07:34:55-04:00","vendor":"Granoro","type":"Pasta \u0026 Dry Goods","tags":["gluten-free-pasta","granoro","origin_italy","pasta","Pasta \u0026 Dry Goods: Gluten Free Pasta","Pasta \u0026 Dry Goods: Pasta","Pasta \u0026 Dry Goods: Penne \/ Pennoni","pasta-dry-goods","penne","Specials: New Items","under-10"],"price":549,"price_min":549,"price_max":549,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":32417621704786,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"CV6477","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Granoro Penne Rigate Gluten Free Pasta, 14.1 oz","public_title":null,"options":["Default Title"],"price":549,"weight":454,"compare_at_price":null,"inventory_management":"shopify","barcode":"8007290334770"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/20161121104915_pennerigateglutenfree__24045.1587154161.1280.1280.png?v=1589888142"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/20161121104915_pennerigateglutenfree__24045.1587154161.1280.1280.png?v=1589888142","options":["Title"],"media":[{"alt":null,"id":7218380570706,"position":1,"preview_image":{"aspect_ratio":1.0,"height":300,"width":300,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/20161121104915_pennerigateglutenfree__24045.1587154161.1280.1280.png?v=1589888142"},"aspect_ratio":1.0,"height":300,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/0853\/9474\/products\/20161121104915_pennerigateglutenfree__24045.1587154161.1280.1280.png?v=1589888142","width":300}],"content":"\u003cp\u003e\u003cstrong\u003eProduct Description:\u003cbr\u003e\u003c\/strong\u003eEnjoy authentic Italian pasta on a gluten-free diet thanks to one of the best pasta brands in Italy. Make your favorite penne pasta recipes with Granoro Penne Rigate Gluten Free Pasta, which is as close to wheat pasta in flavor, taste, and texture as possible. Penne Rigate has ridges so it can grip sauces especially well.\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe pasta-makers at Granoro Pasta come from a long line of Italian pasta specialists. While Granoro is known for its durum wheat pasta from the breadbasket of Puglia, they now also produce a line of gluten-free pasta made from a mix of quinoa flour, white and yellow corn flour, and rice flour. Quinoa has been added to balance the intake of fibre, mineral salts and protein, which are lacking in rice and corn. They found that this carefully designed flour mixture is closest to what durum wheat pasta looks like and tastes like. The consistency and texture is also remarkably close to wheat pasta, making it great for absorbing sauces. \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e\u003cbr\u003eCorn flour, rice flour, quinoa flour (3%), emulsifiers: mono- and diglycerides of fatty acids\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSize:\u003c\/strong\u003e\u003cbr\u003e14.1 oz (400 grams)\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e\u003cbr\u003eProduct of Italy\u003c\/p\u003e"}

Granoro Penne Rigate Gluten Free Pasta, 14.1 oz

$5.49
Maximum quantity available reached.

Product Description:
Enjoy authentic Italian pasta on a gluten-free diet thanks to one of the best pasta brands in Italy. Make your favorite penne pasta recipes with Granoro Penne Rigate Gluten Free Pasta, which is as close to wheat pasta in flavor, taste, and texture as possible. Penne Rigate has ridges so it can grip sauces especially well.

The pasta-makers at Granoro Pasta come from a long line of Italian pasta specialists. While Granoro is known for its durum wheat pasta from the breadbasket of Puglia, they now also produce a line of gluten-free pasta made from a mix of quinoa flour, white and yellow corn flour, and rice flour. Quinoa has been added to balance the intake of fibre, mineral salts and protein, which are lacking in rice and corn. They found that this carefully designed flour mixture is closest to what durum wheat pasta looks like and tastes like. The consistency and texture is also remarkably close to wheat pasta, making it great for absorbing sauces.

Ingredients:
Corn flour, rice flour, quinoa flour (3%), emulsifiers: mono- and diglycerides of fatty acids

Size:
14.1 oz (400 grams)

Origin:
Product of Italy

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