Description
Auricchio Provolotini is a mild Italian provolone cheese
This Italian cheese is matured with an old world rope technique.
To create a charcuterie board with this type of cheese, pair with fresh fruit and salami.
Auricchio Provolotini is a younger Auricchio provolone cheese with a relatively mild flavor. Made by using traditional, old world Italian techniques, this stretched-curd provolone is hung from a rope to dry and left to mature.
On its own or as part of a cheese board, Auricchio Provolotini is ready to eat. This semi-soft cheese from cow's milk is best paired with fresh or dried fruit and mild cured meats such as certain salamis.
Size:
1 provolone ball - 13 oz average
Origin:
Product of Italy