Sanniti Gluten Free Potato Gnocchi, 17.5 oz (500 g)


Price:
Sale price$3.99

Description

Enjoy the heartiest Italian pasta even on a gluten-free diet! Sanniti Gluten Free Potato Gnocchi is made with corn flour and rice flour instead of wheat flour. Pair gluten-free gnocchi with tomato sauce, pesto sauce, or use in soups!

Ingredients:
Rehydrated potatoes 70% (water, potato flakes), corn flour, potato starch, corn starch, rice flour, salt, acidity regulator: lactic acid, preservative: sorbic acid, tumeric, Product specifically formulated for intolerant to gluten. May contain soy. 

Size:
17.5 oz (500 grams)

Origin:
Italy

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