This Manchego Cheese is coated in rosemary
Enjoy this Spanish cheese on a charcuterie board with a selection of fruits and cured meats.
Pair this rosemary cheese with your favorite glass of wine or sparkling cider.
Carea Manchego Cheese with Rosemary is a Spanish sheep's milk cheese with an aromatic rosemary rind. This type of cheese is exclusively made from the raw milk of the Manchega sheep.
This artisan cheese has a rich nutty and fruity taste that pairs well with wine and sparkling ciders. Serve this Manchego on a Spanish cheese board with fresh fruit and dry-cured meat. Or enjoy slices of this cheese on toasted bread with a pinch of sea salt and a drizzle of extra virgin olive oil.
Raw sheep's milk
Product of Spain