This Sicilian Rosemary is a fragrant herb
Use this dried rosemary sprig in sauces, stews, soups, and more.
This dried herb is an ingredient found in many Mediterranean recipes.
Rosemary is an essential herb in Italian cooking, used to season sauces, chicken, crackers, and more. Ciao Food rosemary is imported from Sicily while still on the stem, giving it a taste close to fresh rosemary.
Try adding this rosemary to a pasta dish with lemon and garlic. Give your stews and soups a pleasant, herbal flavor. Use this herb as a topping for a crostini appetizer. Or add this rosemary to a zesty salad dressing with extra virgin olive oil and white wine vinegar.
You can also use rosemary as a garnish for virtually any savory main course. Enjoy it with grilled or braised seafood. Or serve it with your favorite type of steak.
1.4 oz (40g)
Product of Italy