These Sweet and Spicy Dolmas are a delicious appetizer
These hot and sweet dolmas are stuffed with vegetables, rice, and fresh herbs.
Enjoy these stuffed grape leaves on an appetizer platter with fresh fruit and Mediterranean cheeses.
Palirria Sweet & Spicy Stuffed Vine Leaves are dolmas filled with cooked rice, cherry peppers, onions, and other aromatic ingredients. Enjoy these pepper-stuffed dolmas in a rice dish with extra virgin olive oil. Or serve these stuffed grape leaves on a charcuterie platter with Mediterranean cheeses and dry-cured meats.
Rice (cooked) 52 %, hot cherry peppers 10,8%, vine leaves 10%, water, soya oil, onion, tomato pepper, sugar, parsley, salt, invert sugar, red wine vinegar, tabasco, black pepper, acid: citric acid, acetic acid, firming agent: calcium chloride. May contain traces of SULFITES
Product of Greece