Stuffed paccheri pasta with pumpkin

The Surprising Histories of Your Favorite Italian Foods

Taylor Markarian
The history of food is not given as much attention in school as significant dates and rulers, but it is just as important—and intriguing! Food shap...
Stuffed paccheri pasta with pumpkin

The Surprising Histories of Your Favorite Italian Foods

Taylor Markarian
The history of food is not given as much attention in school as significant dates and rulers, but it is just as important—and intriguing! Food shap...
Kardemummabullar Swedish Cardamom Buns

Here's How 10 Different Countries Do Brunch Food

Taylor Markarian
Let’s Do Brunch! It’s hard to find a person who doesn’t love brunch food. Sunday brunch and Easter brunch are basically cultural institutions in Am...
Bowl of red tomatoes

5 Ways Climate Change Will Affect Your Diet

Taylor Markarian
Climate change is an existential issue we all face. While most of us acknowledge the benefits of things like reusable bags and recycled paper, not...
Toschi Zeppole di San Giuseppe Recipe (Italian Choux Pastry)

Toschi Zeppole di San Giuseppe Recipe (Italian Choux Pastry)

Taylor Markarian
Known throughout the world, Toschi Amarena cherries are dark, sour cherries that come in a jar of thick syrup. Amarena cherries are the go-to Itali...
Classic Southern Food: Cajun, Creole, and Soul Food Recipes

Classic Southern Food: Cajun, Creole, and Soul Food Recipes

Taylor Markarian
Northern states are known for their pizza, bagels, and specialty deli sandwiches, but the American South is proud to be home to the country’s best ...
8 Modern Twists on Traditional Italian Recipes

8 Modern Twists on Traditional Italian Recipes

cannoliTaylor Markarian
Traditional Italian recipes are beloved for a reason, but the future of food trends is about creativity and innovation. Globalization also means th...
Best Food in the World? National Dishes of 15 Countries

Best Food in the World? National Dishes of 15 Countries

argentinaTaylor Markarian
A country’s national dish is more than just a phenomenal meal—it’s a people’s history and a cornerstone of their culture. National dishes touch eve...
How to Make Pasta from Scratch

How to Make Pasta from Scratch

flourTaylor Markarian
To the amateur cook, making pasta from scratch can seem like a daunting task, but it’s actually surprisingly simple! Ready-made pasta is quick, con...
10 Vegetarian Thanksgiving Recipes to Make You Forget About Turkey

10 Vegetarian Thanksgiving Recipes to Make You Forget About Turkey

cheeseTaylor Markarian
Every vegetarian and vegan faces the same question every year: What do you eat on Thanksgiving if you can’t eat turkey? These 10 vegetarian Thanksgiving recipes give a satisfying answer.
10 Fun Ways to Include Prosciutto on a Charcuterie Board

10 Fun Ways to Include Prosciutto on a Charcuterie Board

Taylor Markarian
A meat connoisseur will tell you that great prosciutto can impress on its own. True! But for the sake of variety, as well as presentation, there ar...
10 Best Cheeses for Your Next Charcuterie Board

10 Best Cheeses for Your Next Charcuterie Board

charcuterieTaylor Markarian
(Photo Credit: The Farmhouse Project) To make an epic charcuterie board, the best cheeses have to be selected. It’s not just how delicious each che...
Sardine Fish Cakes

8 Sardine Recipes That Will Enrich Your Home Cooking

canned sardinesTaylor Markarian
While high quality sardines are tasty enough to eat straight out of the can, there are more creative dishes one can make with canned sardines. Sard...
Pistachio Raspberry Tart Recipe

Pistachio Raspberry Tart Recipe

Taylor Markarian
Chef Lindsey Farr's nut and fruit tart recipe explains how to make pistachio raspberry mini tarts entirely from scratch! Farr is an Executive Pastr...