Food Blog
What Is Polyphenol-Rich Olive Oil and What Are Its Health Benefits?
You’ve probably heard that olive oil is good for you, but do you know why? It’s because of special compounds called polyphenols that are naturally ...
10 Must-Eat Mediterranean Street Foods
Sampling the local street food is one of the best ways to experience a country’s culture. The nature of traveling means you’re always on the move, ...
7 Pepperoni Recipes That Aren't Pepperoni Pizza
We know you would probably eat pepperoni pizza every day if you could. Who wouldn’t? But while this Italian meat is known to be the most popular pizza topping, the flavor and boldness of Italian pepperoni lends itself to other dishes. From breakfast to dinner, here are seven scrumptious pepperoni recipes that even the most amateur cook can whip up!
5 Types of Curry: How Different Countries Approach One Dish
Curry is a mainstay of various ethnic cuisines across the world, yet there is no single recipe. Each country has its own interpretation of the spicy, saucy dish, which originates from Indian culinary traditions. British colonialism of India took curry across the seas, transforming it with local ingredients as it traveled. So what is the [...]
How to Make Chicken, Pesto and Roasted Red Pepper Pizza
There’s no limit to the type of pizza you can make when you have special ingredients like Wood River Creamery cheeses. This brand’s cheeses are a carefully crafted blend of cheddar cheese and gruyere cheese, mixed with striking flavors such as mango, habanero pepper, garlic, and black truffle. This recipe for Chicken, Pesto, and Roasted [...]
Different Ways to Cook Langoustines (Norway Lobster)
What are langoustines?The langoustine lobster, also known as the Norway lobster or the Dublin Bay prawn, is a skinny lobster that almost looks like a large prawn. It is smaller than the average lobster, sizing up to be about eight to 10 inches in length. Langoustines are hailed for their uniquely sweet flavor and are [...]
10 Healthy Pasta Recipes That Won't Break Your Diet
Everyone loves pasta, but some people choose to swear off it for the sake of their diets. As it turns out, that’s not completely necessary. There are ways to turn your favorite dishes into healthy pasta recipes, such as Pasta Primavera, vegan pasta recipes, and even high protein meals. It all comes down to the [...]
How to Cook with Black Garlic
It sounds mysterious and intriguing; the shadow of the ingredient everyone knows so well. It’s used by practiced chefs in gourmet restaurants, and even has its own place in American pop culture as the secret ingredient to Bob’s “Best Burger” recipe in the hit animated show Bob’s Burgers. It is making its way out of more [...]
How to Make Linguine with Clams and White Wine Sauce
Anyone who comes from an Italian family knows Linguine with Clams and White Wine Sauce, or Linguine con Vongole, is an Italian seafood staple. Linguine recipes often feature seafood, and for this pasta recipe, you need beautiful, fresh Mediterranean clams. This linguine pasta dish is light, savory, and easy to make—even if you didn’t grow up [...]
Spanish Seafood Paella Recipe
Paella is a symbol of Spanish cuisine that is enjoyed all over the world. This incredibly popular and flavorful Spanish dish is one of those everything-but-the-kitchen-sink recipes, containing rice, vegetables, meat and seafood. There are many paella recipes that vary from region to region, and even person to person. This seafood paella recipe from Mmmediterranean [...]
8 Unique Ravioli Recipes You Have to Try
Ravioli is one of the most famous types of Italian stuffed pasta. But while cheese ravioli with tomato sauce is always delicious, there are other, more unique ravioli recipes to try. If you want to know how to make ravioli filling with ravioli sauce that stands out, check out these unique ravioli recipes.Truffle Porcini Ravioli [...]
9 Easter Food Traditions From Countries Around the World
Easter is one of the most important Christian holidays, and as such, there are few things more important than traditional Easter dinner! Easter food is remarkably consistent from country to country—eggs, lamb, sweet breads are typical—but every culture has its own take on Easter recipes. In the United States, cooked ham is extremely popular, but [...]