Sigdal Bakery is an authentic Norwegian bakery, producing high quality products. The crispbread made with only natural ingredients is delicious and unique, abundant in seeds and kernels. This crispbread is made from pumpkin seeds and sesames, with an exciting taste of rye and spelt bran.
Sesame Seeds, Sunflower Seeds, Oats, Flax Seeds, Pumpkin Seed Flour, Pumpkin Seeds, Spelt Bran, Salt, Potato Fiber
8.29 oz (235g)
Product of Norway