Food Blog

Using whole mullet bottarga to enhance a spaghetti recipe is extremely easy. If you want a seafood flavored pasta dish without the added work of actually preparing and cooking the fish, bottarga is your best bet. This easy recipe for Spaghetti with Bottarga is one of the most popular Italian quick pasta recipes.What You’ll Need [...]

Bacalao, baccala, cod—these are all different words for the same fish that has become a seafood staple and a delicacy in cuisines all over the world. From Spain to Norway, bacalao has been dried, salted, and cooked for hundreds of years. But if you’re not already familiar with it, making a bacalao recipe can seem [...]

There are a lot of things we do to get ourselves in the holiday spirit: bake cookies, wear ugly sweaters, and shop for gifts. But if you’re an adult, you also might celebrate the holiday season with special holiday drinks! Check out these 10 festive holiday cocktail ideas to make you and your guests extra [...]

Chestnuts are a favorite Italian ingredient for baking recipes, especially during the fall harvest season. Castagnaccio, a Tuscan chestnut cake with raisins and pine nuts, is one of the most traditional chestnut recipes, but it’s not the only one. (Check out these 6 heart-warming Italian dishes to make this fall.) Supermarket Italy’s easy recipe for [...]

Did you know that apple cider vinegar is a multipurpose item? Apple cider vinegar uses range from cooking to aiding in weight loss, and some even say it makes your hair shinier! Take a look at these 10 uses for apple cider vinegar you never knew about.AntibacterialThis type of vinegar is unique in that it has [...]

When people think of traditional Italian recipes, they think of hours of cooking with dozens of ingredients (not to mention generations worth of knowledge passed down and cultivated through years of hard work). But don’t worry! There are some delicious, classic, and easy Italian dessert recipes that even an amateur can make. Learn how to make [...]

A recipe from Chef Tony PrioloGnocchi pasta always makes for a soulful, hearty Italian meal. This thick, chewy pasta is best accompanied by earthy ingredients, such as sun-dried tomatoes and mushrooms. Adding in the highest quality Prosciutto di Parma makes the dish even more heart-warming and rustic. So if you’re looking for a pasta recipe [...]

Even if you can’t visit Italy in the fall, you can still cook like it! There are certain Italian recipes you just have to make during this season (no, it’s not all pumpkin). It is harvest season in Italy, so this list of heartwarming Italian dishes to make this fall are based on Italy’s favorite [...]

Linguine recipes often involve some kind of seafood, such as clams, shrimp, mussels, etc. This is because linguine pasta is a type of Italian pasta that works very well with wine sauces and cream sauces, hence why Linguine Alfredo is found on thousands of menus across America, from local diners to upscale restaurants. Despite being [...]

Jane’s Krazy Mixed-Up Seasonings is one of Supermarket Italy’s best-selling products. Because our customers love Jane’s Krazy Mixed-Up Seasonings so much, we thought we would feature some of their original recipes that you can easily make at home. Jane’s Krazy takes seasoning salt to a whole new level of flavor with various combinations of herbs [...]

Being surrounded as it is by water on almost all sides, Italy is a fantastic place to explore a variety of seafood dishes. Traditional seafood recipes like Italian seafood stew and seafood pasta are integral to this country’s coastal and mainland cuisines. Everyone knows what fried calamari is, but do you know these 9 traditional Italian [...]

There are few foods more Italian than pasta and Prosciutto di Parma, so why not bring them together in one mouth-watering dish? This is one of the easiest pasta recipes to follow that will still blow your taste buds away. All you need are a few basic (but delicious!) Italian ingredients.Ingredients:Agnesi #224 Italian Tagliatelle Egg [...]