The edible buds of the caper bush, capers bring wonderful salt flavor to many dishes. Sanniti Capers Pantelleria in Sea Salt IGP are grown on the island of Pantelleria off the coast of Sicily. Packaged in sea salt, these capers will stay fresh on the journey across the Mediterranean to your home. Use capers to make classic dishes like chicken piccata, or toss them in with your favorite pasta sauce to achieve extra salty flavor.
Pantellerian capers, sea salt
Product of Italy